65 Super Sweet Potato Recipes That Go Beyond Pie (2024)

65 Super Sweet Potato Recipes That Go Beyond Pie (1)

Come fall, pumpkin gets all the glory, but we're here to remind you—it's sweet potato season too! Though these orange spuds are available all year round, September/October is their time to really shine. From savory and sweet breakfasts to the heartiest of sides and fall dinners, these 65 recipes show that this spud deserves the spotlight all year-round. And don’t even get us started on dessert—sweet potato treats rank up there with pumpkin pie, apple tart, and pecan pie as some of the best things about fall (but we'll be serving these dishes up no matter the time of year 😉).

Let’s start with some background. What’s the deal with yams vs. sweet potatoes? Though in the United States, the terms are often used interchangeably, yams and sweet potatoes are not actually the same thing. Even though rough, brown-skinned yams are becoming more popular, it’s likely what you are encountering in the grocery store is a sweet potato, no matter what it’s been labeled. Are sweet potatoes healthy? Sweet potatoes are a nutrient-rich option and are high in antioxidants and vitamins, A, C, and B6. They're also full of fiber (keep those skins on!).

Now we’ve got that sorted, let’s get to eating! Sweet potatoes really are great for any meal of the day. Craving a hearty breakfast? Try our sweet potato pancakes, air fryer sweet potato hash, or sweet potato bread. Need an easy lunch? Try our coconut ranch kale salad or our hearty twice-baked sweet potatoes. For weeknight dinners, sweet potatoes are great paired with chicken, like in our honey mustard chicken or our maple sriracha chicken, but also as stand-alone sides for any meal. They also are a major part of some of our top plant-based recipes, like our vegan chili or our vegan sweet potato curry. Don't worry—we didn't forget about desserts! Our sweet potato cobbler, our sweet potato pie cupcakes, and our sweet potato cheesecake are stars—they're not as associated with Thanksgiving as sweet potato pie, so you can enjoy them all year long.

1

Sweet Potato Salad

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This sweet potato salad is the perfect way to lighten up any autumnal dinner or even your Thanksgiving spread. Feta, dried cranberries, and red onions pair really nicely with the earthy sweetness of the orange superfood. Did we mention it's great warm or cold?

Get the Sweet Potato Salad recipe.

2

Sweet Potato Pancakes

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Roast sweet potatoes to make your own puree or use canned; either way, you'll still have fluffy, homemade pancakes that are way better than any box mix could produce. Are they breakfast? Dessert? We say, eat 'em for both.

Get the Sweet Potato Pancakes recipe.

3

Sheet-Pan Harissa Chicken & Sweet Potatoes

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We love when a dish’s prep is simple and fast; this sheet-pan chicken recipe is the perfect example. If you roast the sweet potatoes as indicated, your gift = creamy centers and crispy edges, enhanced by jammy red onions. Using bone-in thighs guarantees super-tender chicken too!

Get the .

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4

Mashed Sweet Potatoes

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We all love classic sweet potato casserole, but sometimes it feels like the marshmallows steal the spotlight. So this year, why not mix it up—literally—and try mashing them instead?

Get the Mashed Sweet Potatoes recipe.

5

Sweet Potato Pie

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With this forever favorite recipe, we’re bringing sweet potato pie into the spotlight and making her shine. Mounds of roasted sweet potato combine with dark brown sugar, vanilla, and spices inside a golden flaky crust for a pie that rivals all other contenders.

Get the Sweet Potato Pie recipe.

6

Copycat Sweetgreen Harvest Bowl

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Attention, Sweetgreen lovers! Your regular weekday lunch is about to get an instant upgrade. Loaded with roast chicken, sweet potato, and that signature balsamic vinaigrette, our copycat version of Sweetgreen’s beloved harvest bowl will make your favorite takeout lunch an everyday reality.

Get the Copycat Sweetgreen Harvest Bowl recipe.

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7

Sweet Potato Gratin

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Your sweet potatoes are tired of being baked. Give them the chance to become something much more exciting and turn them into sweet potato gratin. Just like the OG potatoes au gratin, these sweet potatoes are layered with plenty of cheese and herby cream sauce and baked until golden brown and bubbly. 😍

Get the Sweet Potato Gratin recipe.

8

Sweet Potato Bread

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This quick bread is drizzled with a thick icing and spiced to perfection with cinnamon, ginger, nutmeg, allspice, and cloves (though you can substitute 1 tablespoon pumpkin pie spice as a shortcut). There's just 1 cup of sugar to keep the taste sweet enough without getting into super-decadent dessert territory. We'll be eating it for breakfast all fall long.

Get the Sweet Potato Bread recipe.

9

Chili Cheese Sweet Potato Casserole

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With roasted sweet potatoes and black bean chili layered together under a gooey blanket of cheese, this vegetarian weeknight dinner is both incredibly comforting and surprisingly hearty.

Get the Chili Cheese Sweet Potato Casserole recipe.

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10

Perfect Baked Sweet Potato

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Sweet potatoes are totally versatile, but baking them whole in the oven (yep, just like a regular baked potato) is arguably the simplest way to prepare them, and they will be the perfect base for all types of toppings.

Get the Perfect Baked Sweet Potato recipe.

11

Sweet Potato Gnocchi

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Serve this gnocchi boiled or seared, either in a caramelized sauce of bacon fat, butter, maple syrup, and bourbon (😋), or in a simple cacio e pepe-inspired finish like in our potato gnocchi recipe.

Get the Sweet Potato Gnocchi recipe.

12

Autumn Kielbasa Sheet Pan Bake With Creamy Curry Dijon Sauce

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One of our easiest sheet pan dinners, this kielbasa with creamy Dijon sauce recipe just involves tossing the ingredients on a sheet pan and letting the oven do the work.

Get the Autumn Kielbasa Sheet Pan Bake With Creamy Curry Dijon Sauce recipe.

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13

West African-Inspired Chicken & Peanut Stew

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The traditional choice for chicken and peanut stew is bone-in, skinless dark meat, but we made it a step easier with boneless skinless chicken thighs instead. The result is a creamy, nutty, spicy, earthy meal that will warm you from the inside out.

Get the .

14

Sweet Potato Casserole With Marshmallows

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Most sweet potato casseroles have only marshmallows or pecans. Don't even think about making this mistake. Topping with a pecan streusel and then marshmallows helps this casserole stand out above ALL the rest.

Get the Sweet Potato Casserole With Marshmallows recipe.

15

BBQ Chicken Sweet Potatoes

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These twice-baked potatoes are loaded with the makings of a full BBQ chicken dinner (and using leftover rotisserie chicken means they come together fast). If you love these, you're going to love these Mexican-inspired twice-baked sweet potatoes too.

Get the BBQ Chicken Twice-Baked Potatoes recipe.

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16

Cacio E Pepe Sweet Potato Noodles

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Looking to convert a spiralized veggie skeptic? Make them these cacio e pepe sweet potato noodles. Tossed in buttery black pepper sauce and showered with Parmesan and Pecorino, these sweet potato noodles are so delicious that no one will even think about asking for “regular” pasta.

Get the Cacio E Pepe Sweet Potato Noodles recipe.

17

Sweet Potato Pudding

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This silky smooth sweet potato pudding is a lighter, simplified cousin of sweet potato casserole without the topping or crust. It's essentially the filling of sweet potato pie with an optional whipped cream or marshmallow fluff topping. No crust or crimping fuss required!

Get the Sweet Potato Pudding recipe.

18

Sweet Potato Lasagna

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Lasagnas can do no wrong. They're the most soul-satisfying food around, and this one is no exception. It also proves that pasta isn't necessary. With no noodles to boil, it's almost easier to make than a classic lasagna.

Get the Sweet Potato Lasagna recipe.

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19

Ruth's Chris Sweet Potato Casserole

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Ruth’s Chris Steakhouse prepares their killer casserole with layers of mashed, soufflé-like sweet potato gets topped with a crunchy, sweet brown sugar and pecan crust and baked into a winning combination of textures. Pssst: You can also turn this into dessert with a scoop of vanilla ice cream!

Get the Ruth's Chris Sweet Potato Casserole recipe.

20

Perfect Roasted Sweet Potatoes

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Sweet potatoes are one of the most versatile ingredients in the kitchen: They're amazing boiled, baked, sautéed, and fried (we love you, sweet potato fries). That said, one of the easiest and most useful ways to cook sweet potatoes is to roast them—here's how.

Get the Perfect Roasted Sweet Potatoes recipe.

65 Super Sweet Potato Recipes That Go Beyond Pie (2024)

FAQs

What is the sweet potato mystery? ›

A recent scientific study compared a sweet potato from Polynesia with a sweet potato from South America. Based on evidence from the study, the authors concluded that the ancestors of those two sweet potatoes have been separate for more than 100,000 years.

What does Patti Labelle put in her sweet potato pie? ›

For the filling
  1. Salt.
  2. 3 large orange-fleshed sweet potatoes, scrubbed.
  3. 7 tablespoons (most of 1 stick) unsalted butter, melted.
  4. 1/2 cup packed light brown sugar.
  5. 1/2 cup granulated sugar.
  6. 2 large eggs, beaten.
  7. 1/4 cup half-and-half.
  8. 3/4 teaspoon ground cinnamon.
Nov 14, 2015

How to cook sweet potatoes for most nutrients? ›

Boiling may actually retain most of the antioxidant power of sweet potatoes, compared to roasting and steaming. If we compare baking to boiling microscopically, boiling helps thin out the cell walls and gelatinize the starch, which may enhance the bioavailability of nutrients.

How long do sweet potatoes last? ›

How long sweet potatoes last in normal room temperature depends on many factors, and it's best to keep them in a pantry to last 3–5 weeks. You can also store sweet potatoes in the fridge for 2–3 months, or freeze them to last even longer.

What is the major disease in sweet potato? ›

Fusarium root and stem rot, Fusarium spp. The disease is caused by fungi that persist in the soil for long periods of time. Symptoms include a dark tan rot that extends into the root and usually has a sharp line separating the rot from the healthy portion of the root.

Why can't you eat the skin of a sweet potato? ›

What precautions to take when eating sweet potato skins. Sweet potato skins are rich in oxalates. This means that if you are high risk of kidney stones, you may need to limit your consumption. In rare cases, excessive consumption of vitamin A can lead to vitamin A toxicity.

What's the healthiest way to eat a sweet potato? ›

The healthiest ways to prepare sweet potatoes are to steam or boil them. You can also bake, roast, or fry sweet potatoes, but you should take care to limit these preparation methods, which will cause the sugars to break down in different ways and often include extra recipe ingredients like oil, butter, or sugar.

What makes sweet potatoes taste better? ›

Toss the sweet potatoes in oil and seasonings.

A couple tablespoons of oil will give the potatoes those caramelized and crispy edges we crave. And a little shake of savory spices like cumin, paprika and garlic powder take them next level. Roast at 425°F (220°C) for 30 to 35 minutes.

Are sweet potatoes anti-inflammatory? ›

The beta-carotene in sweet potatoes has been shown to fight inflammation, and eating them regularly can help ease joint pain and other symptoms of inflammatory conditions like arthritis. If you're looking for a delicious way to reduce inflammation, add some sweet potatoes to a salad or bake alongside protein!

When not to eat sweet potatoes? ›

How to tell if sweet potatoes have gone bad. If your sweet potato is soft in spots, smells rotten, or oozes a mysterious liquid, that potato should be discarded. Another sign that sweet potatoes have taken a turn for the worse is if they start growing stalky purplish sprouts.

Can I freeze fresh sweet potatoes? ›

Can You Freeze Sweet Potatoes? The simple answer is yes! Sweet potatoes can be frozen raw, baked, boiled, or even mashed. However, keep in mind that raw frozen sweet potatoes are likely to get freezer burn, so try to cook them in some way first.

Can you eat a sweet potato raw? ›

Sweet-tasting tuberous roots of sweet potato are well-rounded nutritional powerhouses with a great deal of dietary fiber, minerals, vitamins, and antioxidants [15]. Therefore, eating raw sweet potato can effectively contribute to weight loss. However, selecting a raw sweet potato with a good flavor can be challenging.

The 35 BEST Sweet Potato Recipes - GypsyPlateGypsyPlatehttps://gypsyplate.com ›

1. Sweet Potato Casserole with Pecan Streusel · 2. Easy Baked Sweet Potato Fries · 3. Summer Detox Chicken Buddha Bowl · 4. Chili Maple Gla...
Sweet potatoes are versatile, delicious, and so easy to cook with. Check out our favorite sweet potato recipes to try this fall.
Learn how to cut sweet potatoes and how to cook sweet potatoes, plus everything in between! Plus 15 easy, tasty, and healthy sweet potato recipes for you to enj...

What is the sweet potato theory? ›

Sweet potatoes are hypothesised to have been dispersed across the Pacific by Polynesian voyagers. Pictured: reconstructed vaka moana visiting California. The sweet potato plant (Ipomoea batatas) is originally from the Americas, and became widely cultivated in Central and South America by 2500 BC.

What does the sweet potato symbolize? ›

🌱 Symbolizes abundance and nourishment, with deep cultural roots.

What is the mysterious golden potato code? ›

The Golden Potato was originally obtained through a secret redemption code (GPOT-OATO-LDFS-ENNM), which would then send the Golden Potato to your mailbox for you to claim.

Is sweet potato energy giving food? ›

Carbohydrates and fats are energy giving foods. Additional Information: -Carbohydrates provide energy to the body. Sources of carbohydrates are wheat, rice, maize, millet, potato, sweet potato, sugar, etc. -Fats also provide energy as twice much as that provided by the same amount of carbohydrates.

References

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